MIKE the Headless Chicken

headless chicken

Mike the Headless Chicken (April 1945 – March 1947), also known as Miracle Mike, was a Wyandotterooster that lived for 18 months after its head had been mostly cut off. Thought by many to be a hoax, the bird was taken by its owner to the University of Utah in Salt Lake City to establish its authenticity.


On September 10, 1945, farmer Lloyd Olsen of Fruita, Colorado, had his mother-in-law around for supper and was sent out to the yard by his wife to bring back a chicken. Olsen chose a five-and-a-half month old cockerel named Mike, but failed to completely decapitate the bird. The axe missed the jugular vein, leaving one ear and most of the brain stem intact.

Despite Olsen's botched handiwork, Mike was still able to balance on a perch and walk clumsily; he even attempted to preen and crow, although he could do neither. After the bird did not die, a surprised Mr. Olsen decided to continue to care permanently for Mike, feeding him a mixture of milk and water via an eyedropper; he was also fed small grains of corn. Mike occasionally choked on his own mucus, which the Olsen family would clear using a syringe.

When used to his new and unusual center of mass, Mike could easily get himself to the highest perches without falling. His crowing, though, was less impressive and consisted of a gurgling sound made in his throat, leaving him unable to crow at dawn. Mike also spent his time preening and attempting to peck for food with his neck.

Being semi-headless did not keep Mike from putting on weight; at the time of his partial beheading he weighed two and a half pounds, but at the time of his death this had increased to nearly eight pounds.


Despite Olsen's botched handiwork, Mike was still able to balance on a perch and walk clumsily; he even attempted to preen and crow, although he could do neither. After the bird did not die, a surprised Mr. Olsen decided to continue to care permanently for Mike, feeding him a mixture of milk and water via an eyedropper; he was also fed small grains of corn. Mike occasionally choked on his own mucus, which the Olsen family would clear using a syringe.

When used to his new and unusual center of mass, Mike could easily get himself to the highest perches without falling. His crowing, though, was less impressive and consisted of a gurgling sound made in his throat, leaving him unable to crow at dawn. Mike also spent his time preening and attempting to peck for food with his neck.

Being semi-headless did not keep Mike from putting on weight; at the time of his partial beheading he weighed two and a half pounds, but at the time of his death this had increased to nearly eight pounds.


headless chicken
In March 1947, at a motel in Phoenix on a stopover while traveling back home from tour, Mike started choking in the middle of the night. As the Olsens had inadvertently left their feeding and cleaning syringes at the sideshow the day before, they were unable to save Mike. Lloyd Olsen claimed that he had sold the bird off, resulting in stories of Mike still touring the country as late as 1949. Other sources, including the Guinness Book of wroldRecords, say that the chicken's severed esophagus passage could not take in enough air properly to be able to breathe; and therefore choked to death in the motel.

Post mortem, it was determined that the axe blade had missed the carotid artery and a clot had prevented Mike from bleeding to death. Although most of his head was severed, most of his brain stem and one ear was left on his body. Since basic functions (breathing, heart-rate, etc) as well as most of a chicken's reflex actions are controlled by the brain stem, Mike was able to remain quite healthy.


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